Wild Game Swiss Steak - cooking recipe

Ingredients

1 round steak or more
1 qt. tomatoes
garlic salt to taste
pepper to taste
flour
1 large onion

Preparation

Roll round steak in flour.
Brown in 2 tablespoons oil or 3 tablespoons.
Season with garlic salt and pepper.
Add sliced onion.
Pour tomatoes over all and simmer for 1 hour.
May take longer if meat is on the tough side.
Can use beef also.