Seven Layer Cookies - cooking recipe

Ingredients

1 stick margarine, melted
1 c. graham cracker crumbs
1 c. flaked coconut
1 (6 oz.) pkg. chocolate chips
1 (6 oz.) pkg. butterscotch chips
1 can condensed milk
1 c. chopped nuts

Preparation

In a 13 x 9-inch pan, pour in the melted margarine.
Add over the top of the margarine the graham cracker crumbs; do not mix. The coconut is then added followed by a layer of chocolate chips, etc., until all 7 ingredients are layered in the pan.
Bake for 30 minutes.
Cool and cut into bars.