Creamed Turkey With Biscuits - cooking recipe

Ingredients

1 qt. broth or combination of broth and milk
1/2 c. butter
2 c. diced turkey or chicken
1 can cream of mushroom soup
1 c. chopped pimento
1/2 c. flour
1 small onion, chopped fine
salt and pepper to taste
1 recipe biscuits

Preparation

Melt butter in large saucepan; stir in flour.
Add hot broth gradually; cook until thick, stirring constantly.
Add other ingredients; pour into flat casserole.
Cover with biscuits cut in small circles.
Bake 10 to 12 minutes at 450\u00b0.