Pound Cake - cooking recipe

Ingredients

1 (8 oz.) pkg. cream cheese
1/2 c. Crisco
6 eggs
1 tsp. vanilla
1 c. butter
3 c. sugar
3 c. plain flour
1 tsp. almond flavoring

Preparation

Mix in order listed.
Bake 1/2 hour at 300\u00b0 in large tube pan.