Hearty Beef Soup - cooking recipe

Ingredients

1 lb. lean ground beef
5 c. water
1 (8 oz.) can tomato sauce
2 large tomatoes, chopped
1 envelope brown gravy mix
1 stalk celery, diced
1 small onion, coarsely chopped
1 carrot, sliced
1 green pepper, chopped
1 Tbsp. Worcestershire sauce
2 tsp. salt
1 bay leaf
dash of pepper
1 c. uncooked macaroni

Preparation

In a 4-quart glass bowl, combine beef and cook in microwave on Roast for 6 minutes or until no longer pink, stirring once during cooking.
Add remaining ingredients except macaroni.
Cover; cook on Roast for 30 minutes or long enough for flavors to combine. Add macaroni during last 10 minutes of cooking.