Peach Cobbler - cooking recipe
Ingredients
-
1/4 stick margarine
1 (No. 2) can sliced peaches
3/4 c. milk
3/4 c. Bisquick
3/4 c. sugar
Preparation
-
Melt margarine in
a Pyrex baking dish.
Pour in the sliced peaches.
Pour milk over peaches.
Mix together: Bisquick, sugar. Pour over peaches.
Bake in a 350\u00b0
oven for 45 minutes or until brown.
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