Sugar Cream Pie - cooking recipe

Ingredients

1 c. sugar
1/4 c. cornstarch
1/4 tsp. salt
2 c. milk
1 stick margarine
1 tsp. vanilla
baked pie shell

Preparation

Mix together the sugar, cornstarch and salt.
Add the milk, margarine and vanilla.
Cook, stirring constantly until mixture thickens.
Pour into a baked pie shell and sprinkle with cinnamon.