Cheese And Sausage Biscuits - cooking recipe

Ingredients

1 lb. cheese
1 lb. sausage
3 c. Bisquick mix
3/4 c. water

Preparation

Mix all ingredients by hand. Roll into small balls or drop by spoonful on ungreased cookie sheet.
Bake at 315\u00b0 for 20 to 25 minutes or until golden brown.