Iceberg Cucumber Pickles - cooking recipe
Ingredients
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7 lb. sliced cucumbers
2 gal. water
1 tsp. celery seed (optional)
9 c. sugar
2 c. lime
2 qt. vinegar
1 tsp. cloves
mixed pickling spices
Preparation
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Slice cucumbers and soak in lime water for 24 hours.
Wash several times.
Soak for 3 hours in clear water, changing water every hour.
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