Iceberg Cucumber Pickles - cooking recipe

Ingredients
    7 lb. sliced cucumbers
    2 gal. water
    1 tsp. celery seed (optional)
    9 c. sugar
    2 c. lime
    2 qt. vinegar
    1 tsp. cloves
    mixed pickling spices
Preparation
    Slice cucumbers and soak in lime water for 24 hours.
    Wash several times.
    Soak for 3 hours in clear water, changing water every hour.

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