Kielbasa Tortellini Soup - cooking recipe
Ingredients
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1 Tbsp. oil
1 clove garlic, crushed
1 onion, chopped
1 pkg. kielbasa, sliced
2 (15 oz.) cans chicken broth
1 (16 oz.) can stewed tomatoes
1 (6 oz.) can tomato paste
1 c. water
1 Tbsp. Italian seasoning
2 to 3 carrots, shredded
2 celery stalks, chopped
3 potatoes, diced
1 pkg. tortellini
1/2 (10 oz.) pkg. frozen broccoli
1 red pepper, chopped
Preparation
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Saute garlic, onion and kielbasa in oil until kielbasa is browned.
Add broth, tomatoes, tomato paste, water, seasonings, carrots, celery and potatoes.
Bring to a boil.
Simmer 20 minutes. Add tortellini.
Return to boil.
Simmer 10 minutes.
Add broccoli and red pepper.
Cook 5 to 10 minutes.
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