No Fail Pound Cake - cooking recipe

Ingredients

1 c. Crisco
2 c. sugar
2 1/2 c. plain flour
1/2 c. self-rising flour
1 c. milk
4 eggs
1 tsp. vanilla

Preparation

Cream Crisco, sugar and add eggs one at a time.
Add all other ingredients and beat 2 minutes at medium speed.
Bake 1 hour at 325\u00b0.