Plain Cake - cooking recipe

Ingredients

2 c. flour
2 c. sugar
1 c. oil
6 eggs, beaten
dash of salt
1 tsp. vanilla
1 tsp. almond flavoring

Preparation

Place all ingredients in a bowl and mix thoroughly with a spoon.
Batter will be thick.
Pour into a greased and floured tube pan.
Place in a cold oven.
Set oven at 325\u00b0 and bake for 1 hour and 20 minutes.
Do not open door.
Will make its own delicious crust on top.