Chicken Spaghetti - cooking recipe

Ingredients

2 chicken breasts
1 Tbsp. margarine
2 slices white onion, diced
2 Tbsp. diced green pepper
1/8 tsp. garlic
1 can cream of chicken soup
1/3 c. water
tomato juice

Preparation

Boil chicken breasts in lightly salted water.
Remove chicken when done; retain broth.
Bone the chicken.
The spaghetti pasta can be cooked in broth.