Party Cheese Ball - cooking recipe

Ingredients

1 (8 oz.) pkg. cream cheese
1/2 c. chopped pecans
1 (8 oz.) can crushed pineapple, drained
1 c. chopped bell pepper
1 Tbsp. green onion
1/2 tsp. seasoned salt
parsley

Preparation

Blend all ingredients except parsley. Chill.
Mold into desired shape. Garnish with lots of parsley. Serve with Ritz crackers.
Makes 2 cups.