Party Cheese Ball - cooking recipe

Ingredients
    1 (8 oz.) pkg. cream cheese, softened
    1 (2 oz.) pkg. Bleu cheese, crumbled
    1 c. shredded sharp Cheddar cheese
    1 1/2 Tbsp. Worcestershire sauce
    1/2 tsp. red pepper (optional)
    1/4 tsp. salt
    1/4 tsp. garlic powder
    1/2 tsp. onion
    3/4 c. pecans, finely chopped
Preparation
    Combine all ingredients except 1/4 cup pecans.
    Mix well and shape into 2 balls.
    Coat each with 1/4 cup pecans.

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