Party Cheese Ball - cooking recipe
Ingredients
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1 (8 oz.) pkg. cream cheese, softened
1 (2 oz.) pkg. Bleu cheese, crumbled
1 c. shredded sharp Cheddar cheese
1 1/2 Tbsp. Worcestershire sauce
1/2 tsp. red pepper (optional)
1/4 tsp. salt
1/4 tsp. garlic powder
1/2 tsp. onion
3/4 c. pecans, finely chopped
Preparation
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Combine all ingredients except 1/4 cup pecans.
Mix well and shape into 2 balls.
Coat each with 1/4 cup pecans.
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