Ice Cream Cake - cooking recipe

Ingredients

1 lb. Oreo cookies
1/2 gal. vanilla ice cream
caramel topping
1 big container whipped cream
1/3 stick butter

Preparation

Crush Oreo cookies and keep out 1/4 cup for topping.
Mix the rest with 1/3 stick of melted butter.
Press into bottom of cake pan for bottom layer.
Slice the vanilla ice cream and press on top of cookies.
Streusel the caramel topping over the ice cream until covered.
Spread Cool Whip; then sprinkle Oreos on top.