Crispettes - cooking recipe

Ingredients

2 eggs
1/2 c. white sugar
1/2 c. brown sugar
1/2 c. chopped walnuts or coconut
1/2 c. flour
1/2 tsp. vanilla
1/2 tsp. salt

Preparation

Beat eggs until light; add sugars and remaining ingredients. Beat well and drop by tablespoon on buttered pan 2-inches apart. Bake in moderate oven.