Easy Cobbler - cooking recipe

Ingredients

1 c. milk
1 c. sugar
2 tsp. salt
1 c. flour
2 tsp. baking powder
fruit topping of choice
2 sticks margarine
1 c. water
1 c. sugar

Preparation

Preheat oven to 350\u00b0.
Put 2 sticks of margarine in 9x13 inch pan and melt in oven.
Mix milk, 1 c. sugar, salt, flour, and baking powder together.
Pour over melted margarine.
Put 2-4 cups of fruit on top of batter.
Sprinkle with 1 c. sugar.
Add 1 c. water.
Bake until dough rises to top and browns, about 45 minutes to 1 hour.