Holiday Wassail - cooking recipe

Ingredients

6 c. apple cider
2 1/2 c. apricot nectar
2 c. unsweetened pineapple juice
1 c. orange juice
1 tsp. whole cloves
4 whole allspice
3 (3-inch) sticks cinnamon

Preparation

Combine all ingredients in a Dutch oven; bring to a boil. Reduce heat and simmer 15 minutes. Strain and discard spices. Serve hot. Yield: about 3 quarts.