Beef And Bean Casserole - cooking recipe

Ingredients

1 lb. ground beef
1 pkg. onion soup mix
2 Tbsp. prepared mustard
2 tsp. cider vinegar
molasses to taste
3 (1 lb. 12 oz.) cans Campbell's beans
1/2 c. ketchup
1/2 c. brown sugar

Preparation

Brown ground beef and drain.
Drain some of juice from beans and mix with ground beef.
Add remaining ingredients.
Bake in oven at 350\u00b0 for approximately 30 minutes until warm.
Also excellent when heated in a crock-pot.
This is a Transportation Department favorite.