Macaroni & Cheese - cooking recipe

Ingredients

3 Tbsp. butter
1/2 lb. Velvetta cheese
2 1/2 c. uncooked macaroni
1 qt. milk
1/4 tsp. pepper
1 tsp. salt

Preparation

Melt butter in 1 1/2qt. baking dish.
Pour macaroni into melted butter - stir until coated.
Cut cheese into pieces.
Add salt, pepper, cheese & milk to macaroni.
Bake at 325\u00b0 for 1 1/2 hrs. uncovered.
Do not stir while baking!