Braunschweiger Ball - cooking recipe

Ingredients
    1 to 1 1/2 lb. braunschweiger
    2 Tbsp. salad dressing
    1 Tbsp. Worcestershire
    1 (8 oz.) pkg. cream cheese, room temperature
    2 Tbsp. salad dressing
Preparation
    Beat until smooth.
    Ice meat mixture.
    Can decorate with chopped nuts, dried onions or anyway you desire.
    Keep refrigerated until ready to serve.

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