Braunschweiger Ball - cooking recipe
Ingredients
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1 to 1 1/2 lb. braunschweiger
2 Tbsp. salad dressing
1 Tbsp. Worcestershire
1 (8 oz.) pkg. cream cheese, room temperature
2 Tbsp. salad dressing
Preparation
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Beat until smooth.
Ice meat mixture.
Can decorate with chopped nuts, dried onions or anyway you desire.
Keep refrigerated until ready to serve.
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