Corn Casserole - cooking recipe
Ingredients
-
1 can cream-style corn
1 can whole kernel corn, drained
1 small onion, chopped
1 small jar pimentos, drained
1 c. cheese, grated
1 c. crackers, crushed
1 c. milk
Preparation
-
Mix all ingredients together, except 1/2 of cheese. Bake at 350\u00b0 for 30 minutes. Sprinkle with rest of cheese on top and broil until cheese melts.
Leave a comment