Everyday Broccoli Bake - cooking recipe

Ingredients

1 can new cream of broccoli soup (Campbell's)
1/2 c. milk
1 tsp. soy sauce
dash of pepper
1 (16 oz.) bag giant broccoli cuts, cooked and drained
1 can Durkee French fried onions

Preparation

In a 1 1/2-quart casserole dish, combine cream of broccoli soup, soy sauce and pepper.
Stir in cooked and drained broccoli cuts and 1/2 can of French fried onions.