Breakfast In One Pan - cooking recipe

Ingredients

1 pkg. crescent rolls
1/2 c. chopped onion
4 eggs or Egg Beaters
1/2 tsp. salt
1/2 c. cheese
1 lb. bacon, ham or sausage
1/2 c. chopped mushrooms
1/2 c. milk
1/4 tsp. pepper

Preparation

Brown meat and onions; press rolls in a 9 x 13-inch pan.
Seal together and up 1/2 inch on sides of pan.
Mix milk, eggs, salt, pepper and mushrooms.
Spread meat mixture on rolls and pour egg mixture over all.
Sprinkle with cheese.
Bake at 350\u00b0 for 28 to 30 minutes.