Chili - cooking recipe

Ingredients
    1 lb. ground beef or 1 lb. ground deer meat (make sure road kill is fresh)
    2 pkg. chili mix
    dash of garlic
    dash of Italian seasoning
    salt and pepper
    2 cans tomatoes
    1 qt. Snappy Tom V-8
    1 qt. tomato juice
    1 large can kidney beans
Preparation
    Brown meat and drain.
    Add all ingredients in a crock-pot. Cook on low all day and chow down.

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