Fresh Peach Cobbler - cooking recipe

Ingredients

1 c. sugar
3/4 c. flour
2 tsp. baking powder
3/4 c. milk
salt

Preparation

Combine all ingredients.
Pour into 3/4 stick of melted butter in a deep baking dish.
Do not stir!
Add 2 pints of peaches mixed with 3/4 cup sugar.
Do not stir!
Bake 1 hour at 350\u00b0 on lowest oven rack.