Six Cup Salad - cooking recipe

Ingredients
    1 c. coconut
    1 c. miniature marshmallows
    1 c. pineapple chunks
    1 c. mandarin oranges
    1 c. blueberries
    1 c. sour cream
    1 banana
Preparation
    Combine coconut, marshmallows, pineapple, oranges and blueberries in bowl; mix well.
    Fold in sour cream.
    Makes 8 servings.

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