Six Cup Salad - cooking recipe
Ingredients
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1 c. coconut
1 c. miniature marshmallows
1 c. pineapple chunks
1 c. mandarin oranges
1 c. blueberries
1 c. sour cream
1 banana
Preparation
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Combine coconut, marshmallows, pineapple, oranges and blueberries in bowl; mix well.
Fold in sour cream.
Makes 8 servings.
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