Blackberry Roll - cooking recipe

Ingredients

4 Tbsp. butter
1/2 c. sugar
1 c. all-purpose flour
2 tsp. salt
1/2 c. milk
4 c. blackberries or 2 cans drained blackberries
1/3 c. sugar
1 c. apple juice

Preparation

In a small mixing bowl, beat together butter and 1/2 cup sugar.
Stir together flour, baking powder and salt.
Add to butter mixture alternately with milk, stirring until combined. Turn mixture into greased casserole.
Top with blackberries and sprinkle with remaining sugar.