Pineapple Supreme Casserole - cooking recipe

Ingredients

8 eggs, beaten
1/2 lb. butter or margarine, melted
1 1/2 c. sugar
2 cans crushed pineapple
10 slices bread, cut in pieces

Preparation

Lay bread in bottom of 9 x 13-inch pan.
Mix together the ingredients and pour over bread.
Sprinkle cinnamon on top.
Bake at 350\u00b0 for 1 hour.