Cranberry Mold - cooking recipe

Ingredients

1 pkg. strawberry jello
1 c. boiling water
1 can whole cranberry sauce
1 small can crushed pineapple
1 c. chopped pecans

Preparation

Dissolve jello in boiling water.
Cool.
Add cranberry sauce, pineapple and pecans; mix well.
Pour into pretty mold or bowl. Store in refrigerator until ready.