Egg Drop Soup - cooking recipe
Ingredients
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1 can chicken broth
1/2 can water
1 tsp. soy sauce
1 egg
1 scallion
salt and pepper to taste
Preparation
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Bring broth and water to a boil.
Scramble egg; pour egg into chicken broth.
Add salt and pepper.
Pour into soup bowl and garnish with scallions.
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