Egg Drop Soup - cooking recipe

Ingredients
    1 can chicken broth
    1/2 can water
    1 tsp. soy sauce
    1 egg
    1 scallion
    salt and pepper to taste
Preparation
    Bring broth and water to a boil.
    Scramble egg; pour egg into chicken broth.
    Add salt and pepper.
    Pour into soup bowl and garnish with scallions.

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