Baked Stuffed Shrimp - cooking recipe

Ingredients

50 Ritz crackers
1/2 lb. scallops
3/4 c. melted butter
1 Tbsp. Worcestershire sauce
1/2 tsp. salt
1/2 tsp. pepper
12 jumbo shrimp

Preparation

Preheat oven to 325\u00b0.
Crush the Ritz crackers and put into mixing bowl.
Add scallops, butter, Worcestershire sauce, salt and pepper.
Mix together until all is moist.
Place shrimp in baking pan and cover with the mixture.
Bake for approximately 20 minutes, until scallops are tender.