No Fuss No Hassel Italian Pot Roast - cooking recipe

Ingredients

2 lb. boneless chuck roast
3 Tbsp. oil
1 jar Ragu Italian cooking sauce (traditional style)

Preparation

In a Dutch oven, sear roast on all sides in hot oil.
Pour jar of Ragu (or one of your choice, make sure it's Italian cooking sauce).
Simmer covered for 2 hours.
Make sure it doesn't cook dry, add more sauce or small amount of water.
But cook slow.