Pizza Cups - cooking recipe

Ingredients

1 lb. ground meat
1 small can tomato sauce
1/4 tsp. Italian seasoning (optional)
1/2 tsp. salt and pepper
1 can biscuits
1/2 to 3/4 c. grated Mozzarella cheese

Preparation

Cool meat and put biscuits into muffin tins with mix and cheese on top.
Bake at 400\u00b0 for 12 minutes or until golden brown.