Applesauce Raspberry Salad - cooking recipe

Ingredients

1 (3 oz.) pkg. raspberry jello
1 (10 oz.) pkg. frozen raspberries
1 c. applesauce
1 c. sour cream or yogurt
1 c. mini marshmallows

Preparation

Dissolve gelatin in 1 cup boiling water.
Add berries, stirring until thawed.
Stir in applesauce.
Pour into 9 x 9-inch dish.
Chill until set.