Meaty Meatballs - cooking recipe

Ingredients

2 lb. ground beef
1/2 c. Italian bread crumbs
2 eggs
3 Tbsp. vegetable oil

Preparation

Mix ground beef, bread crumbs and eggs by hand.
Pour oil into frying pan and heat on medium heat.
Roll meat mixture into 2-inch meatballs.
Place in hot oil.
Fry for about 20 minutes.