Fruit Salad - cooking recipe

Ingredients

2 oranges, peeled and cut up
2 bananas, peeled and cut up
2 apples, diced small
1 (10 oz.) jar maraschino cherries
1 c. seedless grapes
1 c. blueberries
2 c. sliced strawberries
1 (16 oz.) can crushed or chunk pineapple
1 (16 oz.) can fruit cocktail
1 (16 oz.) can peaches, cut up

Preparation

Mix together and serve cold.
Add any other fruits of your choice.