Cottage Meat Loaf - cooking recipe

Ingredients
    1 1/2 lb. ground beef
    1/2 c. ketchup
    1/2 tsp. salt and pepper
    1/8 tsp. red pepper
    1/4 c. bell pepper
    1/4 c. onions
    2 eggs, beaten
    3/4 c. bread crumbs
Preparation
    In large bowl, combine ketchup, salt, pepper, red pepper, eggs and bread crumbs.
    Add ground beef.
    Line a 9 x 5-inch loaf pan with foil.
    Press in the beef mixture.
    Bake at 400\u00b0 for 35 to 45 minutes, or until done.

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