Cottage Meat Loaf - cooking recipe
Ingredients
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1 1/2 lb. ground beef
1/2 c. ketchup
1/2 tsp. salt and pepper
1/8 tsp. red pepper
1/4 c. bell pepper
1/4 c. onions
2 eggs, beaten
3/4 c. bread crumbs
Preparation
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In large bowl, combine ketchup, salt, pepper, red pepper, eggs and bread crumbs.
Add ground beef.
Line a 9 x 5-inch loaf pan with foil.
Press in the beef mixture.
Bake at 400\u00b0 for 35 to 45 minutes, or until done.
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