Pumpkin Bread - cooking recipe
Ingredients
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2 1/2 c. flour
1 1/2 tsp. salt
2 tsp. soda
1 Tbsp. cinnamon
2 c. pumpkin (1 can)
3 c. sugar
4 eggs
1 c. oil
2/3 c. water
Preparation
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Mix dry ingredients and make a hole in center.
Pour in rest of ingredients and mix until smooth.
Bake in 3 loaf pans (well-greased) for 1 hour at 350\u00b0.
Chopped pecans may be added to batter.
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