Meatballs - cooking recipe
Ingredients
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1 lb. ground beef
2 Tbsp. flour
1/2 tsp. Worcestershire
1/2 tsp. pepper
1/2 tsp. salt
2 slices bread
1/2 large onion
1 egg
1/2 c. milk
pinch of marjoram, thyme and garlic
Preparation
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Mix together; roll into 1 to 2-inch balls.
Brown in oil.
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