Sausage Spaghetti Delight - cooking recipe

Ingredients

1 lb. bulk pork sausage
1/2 c. onion, chopped
1/2 c. green pepper, chopped
2 c. tomatoes, chopped
1 c. buttermilk
1 tsp. sugar
1 Tbsp. chili powder
1/4 tsp. salt
4 oz. uncooked spaghetti, broken into 4-inch pieces

Preparation

Cook sausage, onion and green pepper in a large skillet over medium heat until sausage is brown, stirring to crumble meat. Drain well.
Return sausage mixture to skillet; add remaining ingredients.
Cook and cover over low heat, stirring occasionally, for 25 to 30 minutes or until spaghetti is done.
Yields 3 to 4 servings.