Chicken Piccata - cooking recipe
Ingredients
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1 yellow onion, peeled and chopped
2 cloves garlic, crushed
4 green onions, chopped
8 boneless and skinless chicken breasts
2 Tbsp. olive oil
1/2 c. flour
salt and pepper to taste
2 Tbsp. butter
2 Tbsp. dry sherry
2 Tbsp. lemon juice
1 Tbsp. chopped capers
2 Tbsp. chicken stock
8 thin lemon slices
2 Tbsp. chopped parsley
Preparation
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Saute yellow onion, garlic and green onions in olive oil until just tender.
Remove from pan and set aside.
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