Chicken Piccata - cooking recipe

Ingredients
    1 yellow onion, peeled and chopped
    2 cloves garlic, crushed
    4 green onions, chopped
    8 boneless and skinless chicken breasts
    2 Tbsp. olive oil
    1/2 c. flour
    salt and pepper to taste
    2 Tbsp. butter
    2 Tbsp. dry sherry
    2 Tbsp. lemon juice
    1 Tbsp. chopped capers
    2 Tbsp. chicken stock
    8 thin lemon slices
    2 Tbsp. chopped parsley
Preparation
    Saute yellow onion, garlic and green onions in olive oil until just tender.
    Remove from pan and set aside.

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