Ham Loaf - cooking recipe

Ingredients

1 lb. ground cured ham
1/2 lb. ground fresh pork
2 eggs, beaten
2 c. cracker or bread crumbs
1 tsp. dry mustard
1 1/2 tsp. horseradish
4 Tbsp. chopped green pepper
2 medium onions, chopped
1 Tbsp. brown sugar
1/4 c. water

Preparation

Mix all ingredients together. Place in greased loaf pan. Bake at 350\u00b0 for 1 hour.