Punch Bowl Cake - cooking recipe
Ingredients
-
white cake mix (regular or light)
1 pkg. vanilla pudding (regular or sugar free)
1 can crushed pineapple (in own juice)
fresh fruit (bananas, strawberries, kiwi, etc.)
2 c. milk
Cool Whip
Preparation
-
Bake cake as directed on box.
Crumble cake into bowl.
Make pudding.
Pour over cake; layer fruit as desired.
Top with Cool Whip.
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