Microwave Caramel Popcorn - cooking recipe

Ingredients

1/2 c. butter
1 c. brown sugar
1/3 c. light corn syrup
1 tsp. vanilla
1/4 tsp. baking soda
2 pkg. microwave popcorn or 1 batch pan-popped corn

Preparation

Melt butter, brown sugar and syrup and bring to boil for 4 minutes.
Add vanilla and baking soda; stir well.