Glazed Winter Squash - cooking recipe
Ingredients
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1 medium hubbard squash
1/3 c. butter
1/4 c. brown sugar
1 tsp. salt
2 Tbsp. lemon juice
Preparation
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Peel squash and cut in 1-inch cubes. Melt butter.
Add brown sugar, lemon juice and salt.
Mix well.
Place cubes of squash in shallow well-greased baking dish.
Pour other ingredients over squash.
Bake in 400\u00b0 oven for 45 minutes or until tender.
Baste several times during baking time.
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