Homemade Vanilla Ice Cream(4 Or 5-Quart Freezer) - cooking recipe

Ingredients

4 boxes vanilla ice cream mix
1 can sweetened condensed milk
2 eggs, at room temperature
milk
1 tsp. vanilla

Preparation

In a large bowl, combine ice cream mix, condensed milk, eggs (already beaten), vanilla and about 2 quarts milk.
Stir until all mix is dissolved (no lumps), then use electric mixer.
Pour into freezer and add milk to fill line in freezer.
Crank until frozen.