Beans 'N Wiener Biscuit Casserole - cooking recipe

Ingredients
    1 lb. wieners, sliced
    1 (16 oz.) can pork and beans
    1/2 c. ketchup
    1/2 c. chopped onion
    3 Tbsp. brown sugar
    1 can flaky biscuits (10 biscuits)
    1 c. shredded Cheddar cheese
Preparation
    Combine the first 5 ingredients in a saucepan.
    Bring to a boil; simmer for 5 minutes.
    Spoon hot bean mixture into ungreased 9-inch square casserole.

Leave a comment