Pineapple Drop Cookies - cooking recipe

Ingredients

1 c. shortening
1 c. sugar
1 c. brown sugar
3 eggs
4 c. flour
1 tsp. baking powder
1 1/2 tsp. baking soda
1/2 tsp. vanilla
1 c. crushed pineapple, drained
1 c. chopped pecans

Preparation

Sift flour, baking powder and baking soda.
Cream shortening and sugar; add eggs and mix well.
Add flour mixture, vanilla, nuts and drained pineapple.
Drop on greased cookie sheet.
Bake at 375\u00b0 for 10 minutes.
If desired, frost cookies with powdered sugar and pineapple juice.